Перевод: со всех языков на французский

с французского на все языки

breaded cutlets

См. также в других словарях:

  • Bread — Bread, v. t. (Cookery) To cover with bread crumbs, preparatory to cooking; as, breaded cutlets. [1913 Webster] …   The Collaborative International Dictionary of English

  • Tofurkey — (a portmanteau of tofu and turkey) is faux turkey ndash; a loaf or casserole of vegetarian protein, usually made from seitan (wheat protein) or tofu (soybean protein) with a stuffing made from grain(s) and/or bread flavored with a broth and… …   Wikipedia

  • anglaise — I. (ˈ)äŋ|glāz, (ˈ)aŋ| , (ˈ)äⁿ| noun ( s) Etymology: French, from feminine of anglais English, of Germanic origin; akin to Old English englisc English more at english 1. : an old English country dance 2 …   Useful english dictionary

  • Schnitzel — Not to be confused with Wienerschnitzel, an American restaurant chain. Wiener Schnitzel, a traditional Austrian dish …   Wikipedia

  • Cutlet — (derived from French côtelette, côte ( rib )) refers to: a thin slice of meat from the leg or ribs of veal, pork, or mutton (also known in various languages as a côtelette, Kotelett, or cotoletta.) a fried cutlet a croquette made of minced meat a …   Wikipedia

  • Croquette — For the game, see croquet. For the comic book, see Croket!. Cylindrical croquettes. A croquette is a small fried food roll containing usually as main ingredients mashed potatoes, and/or ground meat (veal, beef, chicken, or turkey), shellfish,… …   Wikipedia

  • Worcestershire sauce — (pronEng|ˈwʊstəˌʃɪə [OED] wooster sheer) is a widely used fermented liquid condiment first made at 68 Broad Street, Worcester by two dispensing chemists, John Wheeley Lea and William Henry Perrins. It was made commercially in 1837, and remains… …   Wikipedia

  • Veal — is the meat of young cattle (calves), as opposed to meat from older cattle. Though veal can be produced from a calf of either sex and any breed, most veal comes from male calves of dairy cattle breeds. [1] Contents 1 Types 2 Culinary uses …   Wikipedia

  • Parmigiana — For the cheese, see Parmigiano Reggiano. Melanzane alla Parmigiana, or Aubergine Parmesan. Parmigiana (a short form of Parmigiana di melanzane) is a Southern Italian dish made with a shallow fried sliced filling, layered with cheese and tomato… …   Wikipedia

  • Italian-American cuisine — (more simply known as Italian food in the United States) is the cuisine of Italian American immigrants and their descendents, who have modified Italian cuisine under the influence of American culture and immigration patterns of Italians to the… …   Wikipedia

  • Amarillo, Texas — Infobox Settlement official name = City of Amarillo settlement type = City imagesize = image caption = image mapsize = 250px map caption = Location within the state of Texas mapsize1 = 250px map caption1 = subdivision type = Country subdivision… …   Wikipedia

Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»